Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counter offers a sleek way to add an additional cold storage area to your home. Many are designed to sit under counters or in conjunction with other pieces of furniture to create a seamless appearance.
Think about a compact undercounter fridge for your craft space or man cave. These compact fridges often have a glass window and solid door options to mix-and-match versatility.
Worktop Refrigerators and Freezers
Worktop refrigerators and freezers make an excellent addition to any restaurant's kitchen. These appliances are small storage and refrigeration units that stand under specific appliances in your kitchen, like an oven, a salamander or a charcoal griller. This lets chefs keep food items and ingredients right where they need them. The cooking process is more efficient since less time is spent moving the inventory from the fridge to the griddle or oven.
The under counter refrigerators and freezers can be either two-door or one-door models, based on the size of your business. You can also choose between doors or drawers depending on your storage needs and inventory requirements. Doors are ideal for storing larger containers and jars while drawers work better for storing food pans with fresh ingredients.
The main differences between these refrigerators and undercounter refrigerators and freezers is the design and size of the freezer and refrigerator compartments and whether or not they're rear or front breathing. Rear breathing models require an amount of space from other equipment and walls since the compressor vents out the back of the unit. Front breathing models require less clearance so they can be positioned closer to walls and equipment.
These compact refrigeration units offer many restaurant-friendly features like digital temperature display as well as evaporator fan delays once doors are opened warning chimes when left open doors, and heavy-duty wheels for portability. You can count on them to reduce your company's utility bills. Choose from trusted brands such as Turbo Air, Delfield and True Manufacturing to find the perfect worktop refrigerator or freezer for your business. If you choose a model with self-cleaning condensers, LED lighting or additional shelves in the cabinet can boost your kitchen's efficiency and appearance. You can select stainless steel construction to complement the other kitchen appliances in your place of business.
Counter-height refrigerators and freezers
If you're looking to keep Ice on hand in all times but don't have space for a full freezer in your commercial kitchen layout think about a smaller undercounter freezer. These units are compact enough to fit under counters. They can serve the same functions as upright or chest freezers but use less energy. They also operate faster to bring their internal temperatures back up to normal levels which can help you save on energy costs and ensure food safety standards.
Many manufacturers offer "front breathing" models that have the intake and exhaust located on the front of the unit instead of on the back or side. This makes them an excellent option for spaces that have limited airflow. It's important to read the specifications to ensure that the freezers are able to have enough clearance for them to function properly.
One drawback of this refrigerator type is that it is not as deep as a standard-depth fridge. They can sit close to cabinets, however they may be a few inches from the countertop, if the cutouts of the cabinets are not precisely planned and measured.
The smaller sizes of these refrigerators could limit the amount of food you can store, as they aren't as spacious as their deeper counterparts. Some manufacturers compensate with longer door bins that can hold longer items like celery stalks, however the smaller capacity overall can still be a problem when you have a big kitchen.
One final note on these commercial refrigerators. They usually have a concealed hinge that allows the refrigerator to be laid flat against the wall when it is not in use. This can help you save on cabinet space, and also create a smooth, sleek look for your kitchen's design.
It is essential to make a plan and measure your kitchen's layout before purchasing an undercounter commercial refrigerator or freezer. The refrigerator or freezer can be positioned in the niche with confidence. You should also study the technical drawings of the fridge or freezer to know how the internal capacity is calculated. The net capacities of these appliances will be slightly lower than what's stated in the product's brochure, but you should never worry about this affecting your ability to be in compliance with health code requirements for your establishment.
Glass Door Refrigerators and Freezers
To refrigerate and sell food items, you might want to consider glass door refrigerators. These models have a glass front to exhibit the contents stored inside and help increase impulse sales at your convenience store, restaurant, or other business. These units can accommodate many different foods, including desserts, sandwiches, meats, and canned drinks. These units are also great for storing sauces, condiments and other kitchen items.
These units feature a glass front that allows your staff and customers to see the contents of the unit which allows them to quickly grab what they need. This increases efficiency and ensures that your food items are stored at a temperature that is safe. This kind of refrigerator is perfect for displaying snacks, drinks and ice-creams in commercial settings. Its large capacity makes it perfect for convenience stores, gas station and ice-cream parlors.
Depending on the model you choose, the doors may be solid or a mixture of solid and glass. Certain models come with sliding or hinged doors. Most have sliding doors which are more comfortable. Some are equipped with curved glass doors to improve the presentation of products. You can find units that have one to three tiers. Each tier is used for storing a different food item or beverage.
These units for countertop refrigeration offer stunning aesthetics and are easy to maintain. Utilizing natural, non-toxic hydrocarbon refrigerants significantly reduces the possibility of global warming for the unit which means you can be assured that they're less harmful as opposed to traditional units. In addition to decreasing the possibility of carbon emissions, these refrigerants are cost-effective and have low energy usage.
Utilize accessories like refrigerator thermometers as well as bottle lane organizers to monitor your inventory. CKitchen provides a variety of countertop refrigeration equipment from the most trusted brands in the industry, including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper, and Hoshizaki. We're dedicated to helping you locate the ideal refrigerators and freezers that meet your requirements.
Solid Door Refrigerators & Freezers
Solid door undercounter refrigerators are similar to worktop units but they're built for installation under counters. They are generally approved by the ADA to be 34" tall when fully extended with countertops, which helps ensure that you are in compliance with ADA guidelines for restaurants. They feature a forced air directed refrigeration system to ensure uniform temperatures and speedy recovery when you open the cheap fridges for sale door. This design helps prevent temperature fluctuations that could damage the products and also protect valuable items. They also offer a digital control with accurate temperature simulation and dry alarm remote for easy integration into existing monitoring systems for facility monitoring.
These undercounter commercial refrigerators and freezers are a great option for restaurant kitchens which require the versatility of an undercounter refrigerator but do not have enough space to accommodate a larger reach in model. They're great for storing food items like sauces, condiments dairy, produce, and more as well as prepared food items that are ready to serve. Many manufacturers offer these undercounter fridges with the option of glass or solid doors, as well as drawers to provide more storage options.
Consider the way you intend to make use of the undercounter fridge with a solid door or freezer. If you want a unit that doubles as a preparation surface, look for models with stainless steel tops and designed for commercial use. You should never cut the top of an undercounter refrigerator unless it's specifically designed to be used as a preparation surface. This could cause damage to the appliance and could contaminate food.
All freezers and refrigerators under counter require ventilation, however the location of the vent could limit your installation options. Some models have vents on the rear and can only go in the wall's back While others have front vents and are more flexible. Examine the dimensions and clearances for any refrigerator under counter you're thinking of buying. These can be important factors when deciding which model is right for your business. Also, consider the cost for installation. In the event of not following correct procedures when installing a new refrigerator unit could void your warranty and cause damage to the equipment.